applebee's maple butter blondie
1/2 tsp. baking powder
1/8 tsp. baking soda
1/8 tsp. salt
1 c. flour, sifted
1/4 c. chopped nuts (or more)
1 c. packed brown sugar
5 1/3 T. butter, melted
1 egg beaten
1 T. vanilla extract
1/2 c. white chocolate chips
maple butter sauce
3/4 c. real maple syrup (i use cheap maple syrup!)
1 stick butter
3/4 c. packed light brown sugar
1/4 c. chopped walnuts (optional)
1. preheat oven to 350
2. add baking powder, soda and salt to already sifted flour, then sift again. set aside.
3. add the 1 c. brown sugar to the melted butter and mix well. mix in the egg and vanilla.
4. stir in the flour, a little at a time, until well incorporated. stir in the white chocolate chips.
5. spread the batter into a 9x9 baking pan. bake for 20-25 minutes or until toothpick inserted in center comes out clean.
6. the sauce (by the way, i could drink this stuff). cook syrup and butter over low heat until butter is melted. stir in the 3/4 c. brown sugar until completely dissolved. if you desire, you can add the walnuts.
7. serve blondie warm with ice cream and warmed maple butter sauce.
so good!
bee
YES, it is our FAVORITE, isn't it?!!? Having this recipe could be dangerous...very dangerous! ;)
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